Brown Rice

…and not the healthy kind! But yummy!

Ingredients:
1 cup of white rice
2 cans of beef consommè*
1 stick of butter

Directions:
Combine all ingredients and bake at 375 for 30-45 minutes.

*Some people like using one can of beef consommè and one can of beef broth or French Onion soup. You can use whichever you prefer. I have tried them all and I prefer two cans of beef consommè. It’s the perfect amount of savory, salty, etc. Use any combo you prefer! You can also add half of a chopped onion into the mixture. That’s delicious too! 🙂